When it comes to buying the best Tawa Dosa in India, it is always a tough task. Because there are thousands of types of Tawa Dosa available in the Indian market. They vary in size, features, material, and price.
So, I did thorough research on Tawa Dosa from local to top brands. After careful study, I have made a list of the Best Tawa Dosa in India for you to consider in 2021.
Which type of Tawa is best for making dosa, its types, specifications, and price are discussed in this article. Believe me, if you have never used Tawa Dosa, then by finishing this article, you will be able to choose a durable and cheap Dosa Tawa on your own. So keep reading.
Have a look at the List of Best Dosa Tawa in India (2021)…..
5 Best Dosa Tawa in India |
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|---|---|
| Meyer Pre-Seasoned Cast Iron 28 CM flat dosa Tawa |  |
| MANNAR CRAFT Pre-Seasoned Cast Iron dosa Tawa 20 inch | |
| Hawkins Futura Nonstick Aluminium Dosa Tawa, 30cm, Black | |
| Vinod Legacy Pre-Seasoned Cast Iron Dosa Tawa, 28 cm | |
| DYNAMIC COOKWARES Pre-Seasoned Cast Iron Dosa Tawa 12 Inches | |
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Background:- Tawa is an indispensable utensil found in every kitchen in India. It is known by many names like Tawa, Tava, Tapa, and Saaj, etc.
It is like a concave disc with two surfaces. The upper surface which is smooth is used to prepare flatbreads ranging from chapatis and parathas to dosa and cheela.
Tawa which is specially made for cooking dosa dish is known as Tawa Dosa. It is wider and longer than the normal Tawa. If the area between normal and Dosa Tawa is not considered, there is no significant difference between the two.
Tawa Dosa prepares the dosa without destroying the actual taste. Since a large section of Indians eats dosa at breakfast, there is always a demand for Tawa Dosa.
Buyer Guide
Materials used in Tawa: The first and foremost step is to check what material the Dosa Tawa is made of. Tawas can be made from anything from pure iron, cast iron, hard-anodized aluminum, carbon steel, and aluminum.
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Anodized Aluminium Dosa Tawa:
The use of Tawa made of anodized aluminum has increased in the last few years. Since it is a good conductor of heat, the desired dosa can be prepared in a minimum time.
The major advantage of having an anodized Dosa Tawa is that it prevents rust and corrosion.
Buying anodized aluminum Dosa Tawa is a one-time investment.
Anodizing is nothing but an electrochemical process to make the surface of Tawa decorative, durable, and corrosion-resistant.
Research suggests that anodizing is a fairly safe process that is not harmful to human health. A study on anodizing further shows that anodized finishes are chemically stable, does not decompose, and are non-toxic.
In addition, it is heat resistant to the melting point of aluminum.
Cast Iron Tawa Dosa
Cast iron is probably the best and most versatile cooking material. Iron is a good conductor of heat. It distributes heat evenly. You can use cast iron Tawa dosa anywhere.
The disadvantage of having it is that it is a bit difficult to take care of. If not taken care of properly, it can quickly rust.
Another disadvantage of cast iron dosa Tawa is that it takes more time to heat up. But once it is heated it retains its heat for a longer time. It has better heat retention.
Being heavy in weight, it is a bit tough to lift and hold Cast Iron Dosa Tawa.
Carbon Steel
Carbon steel is a combination of iron and steel. Carbon steel contains up to 3.8% carbon. Carbon steel heats up faster and cools faster. You don’t need to wait longer to make dosa. It is much lighter than cast iron. easy to handle. Its surface is smooth.
Enameled Surface or Non-stick Dosa or Coated surface Tawa
Nowadays cookware is coming with the non-sticking feature. This feature does not allow food particles to stick to the surface of non-sticking utensils. Teflon is widely used for coating the surface of utensils.
When a non-sticking Tawa or any cookware is overheated, its coating starts separating, which can lead to polymer fume fever in humans. Keep in mind that the coating only falls apart when the temperature reaches 350°C.
One needs to avoid buying PFOA and GenX coated Dosa Tawa or any cookware as it poses serious health concerns.
Other Key Points to consider
- Width
- Heat resistant Handle
- Attach hook
- Chemical Free
Top 5 Best Dosa Tawa
Take a look at the list with detailed information on each product. I have tried my best to compile a list of the best Dosa Tawa products. As per your requirement and budget, you can consider buying one from the list.
Meyer Pre-Seasoned Cast Iron 28 CM flat Dosa Tawa
Generally in India, the diameter of dosa starts from 12 inches and ends at 18 inches but there is no standard size of dosa diameter. So one must make sure to buy Dosa Tawa more than 18/inch wide.
Meyer Dosa Tawa comes in a set of two pieces, one is a 28 cm flat Dosa Tawa and the other is a 26 cm frypan. This is a wide enough Dosa Tawa to prepare Indian dosa without any hassle. Meyer Dosa Tawa is made of cast iron.
This is a wide enough Dosa Tawa to prepare Indian dosa without any hassle. Meyer Dosa Tawa is made of cast iron.
It is made of cast iron, so the original taste of the dosa is not lost but the taste is enhanced.
The company claims that no toxicity has been used in making it. Our research team has found the company’s claim to be true.
Mayer Dosa Tawa can be used on gas or stove apart from induction. The inner part is a black enamel coating. It comes with a lifetime guarantee, saving you the hassle of buying again and again.
1MANNAR CRAFT Pre-Seasoned Cast Iron dosa Tawa 20 inch
Mannar Craft Dosa Tawa is made of cast iron which means it will last for a long time. Its diameter is 20 inches so that wide dosa can be prepared without any hassle.
Less oil is needed to make any kind of dosa on it. The consumer gets pure iron every time with delicious dosa. No harsh chemicals have been used to make it neither outside nor inside. Mannar Craft Dosa is safe to use.
It is nonstick and has a natural shine. Since it is made of cast iron, there is a possibility of rusting on it.
Mannar Dosa Tawa gets better after every use.
2Hawkins Futura Nonstick Aluminium Dosa Tawa, 30cm, Black
Dosa experts recommend, the wider the dosa Tawa is, the better. Perhaps manufacturer Hawkins took the dosa expert’s advice seriously. That’s why Hawkins Futura Dosa Tawa is wider. On this, the consumer can make two dosa at a time.
It is not only wide but also thick. It has a long-lasting chemical-free nonstick coating on its surface, which protects it from excess oil consumption.
Hawkins Futura Tawa is specially designed for the fast preparation of dosa hence the company has made it with hard-anodized aluminum. The handle of this model Tawa is made of pure stainless steel with a thick plastic cover on it.
The biggest feature of Hawkins Futura Tawa is that it heats up quickly and dissipates its heat instantly.
3Vinod Legacy Pre-Seasoned Cast Iron Dosa Tawa, 28 cm
Vinod Dosa Tawa is wide enough to prepare wide or long dosa without any hindrance. It is made of cast iron and has a single nonsticking coating to protect it from rust.
It can be used on the oven, gas, and stove. The heat is evenly distributed over it, which helps in making delicious dosas or other meals. It has a long handle so that you can easily hold and prepare dishes. There is also a hole at the end of the handle that can be used to hang it on the wall. Apart from this, it has an opposite helper handle for a stable, secure grip.
Vinod Legacy Pre-Season Cast Iron Dosa Tawa can last a lifetime if proper washing and care are done.
4DYNAMIC COOKWARES Pre-Seasoned Cast Iron Dosa Tawa 12 Inches
Not everyone likes to prepare an extra-wide dosa. Dynamic Cookware Pre-Seasoned Cast Iron Dosa Tawa 12 Inch is ideal for making smaller dosas. This is flat dosa Tawa made of cast iron.
It has a thick base which allows for slow even heat distribution. Dynamic Cookware Pre-Seasoned Cast Iron Dosa has a satin-smooth glossy cooking surface for the easy release of dosas.
This is chemical-free dosa Tawa. Only organic cold oil has been used to coat it.
Conclusion:- The cast iron Dosa Tawa is safe to use, durable and budget-friendly. So take cast Dosa Tawa. The wider the dosa Tawa, the better. Always choose wide and thick Tawa dosa for best results. One of the above lists of best dosa Tawa in India you can try in 2021.